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Urban Farming in Germany and Switzerland
Grassroot Movements and Edible Landscapes in the German Speaking Space
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The Siguas Valley
Ancient Roads, Enigmatic Rock Art, Ancient Fig Trees and Volcanic Ovens
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Four Traditional Organic Farms in Germany
Sustainable Landscaping in Berlin, Hamburg, Stuttgart and Cologne
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Figs with History: E-Book
An Intercultural Immersion in Italy, Spain, Croatia, Greece, Turkey, Slovenia, France, Germany, Austria and Switzerland
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Ancient Fig Trees from Pitay
The Oldest Productive Expression of Ficus Carica in the World
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Edible Sculptures
"The Neverending Story" against Food Waste in the Peruvian Countryside
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Solar Baking
Whole Wheat Bread of Ancient Origin Baked with the Sun in Peru
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Old Volcanic Ovens
Traces of an Atemporal Bread Culture with Imprints from Eurasia and Ancient Peru
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Food for the Insects
Figs, wheat, bread and nettles for bees and wasps
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Oiti Mountain
Agroecology in a Sacred Environment in Central Greece
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The Butul Family
Tradition is a Mission in Istria (Slovenia)
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Urtica
The Nettle: A Medicinal and Symbolic Plant in Peru
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Archaeogastronomy
Different Recipes Coming from the Eternity
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Places
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Elements
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Metal
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